Japan: Takao meal

Oh no. Not the alarm again!!!

In Nishi Hachioji this place was open and seemed to be calling us in but we had an appointment to keep. What a disappointment. No doubt we'll get there soon.

Close to the Takao station (or under it it sometimes sounded) we entered a restaurant where we had the most delicious meal and a few glasses of Asahi amber fuid. We had though we would have to point at the fare on display outside but discovered one of the waiters spoke very good English and had spent some time in Adelaide.



The meal included two giant prawns, a piece of fish, sweet potato, green capsicum and a clump tiny mushrooms on stalks all in a light batter. Then there was some pickle, some more mushrooms on a bed of horseradish and a hot udon soup!!!