Friday, April 20, 2007

Nishi-Hachioji: food

by the time we reached Nishi-Hachioji it was late afternoon so we hopped on a train to Hachioji to do some shopping ... then it was train back to Nishi-Hachioji to sample the wondrous Nepalese curry in the Noi-Ya bar

avocado salad ...
chicken salad ...

rice and chicken curry

at the curry bar we found an old friend from Okinawa and caught up a bit with a long discussion about the difference between Chinese and Japanese dumplings ... he told us that the gyoza we were so fond of came originally form China but had evolved in Japan after the war

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